Beech fagus spp beech is the most widely used type of wood for a pizza oven in italy.
What kind of wood for pizza oven.
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Every wood fired oven seasons differently over time just like a cast iron skillet so each will produce food with subtle differences.
In italy beech has a common name faggio.
This is true whether you re using a home outdoor pizza oven or a commercial one.
The types of wood that work best are seasoned hardwoods like oak and maple.
While you can create a base out of concrete pavers a rough concrete slab cast specifically for this purpose gives you the greatest flexibility in terms of size and appearance.
Best wood for wood fired pizza oven cooking.
A pizza deck oven can reach temperatures between 400 and 600 f making it superior to some oven types but not quite in the same league as a wood fired pizza oven.
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This type of firewood will leave excessive soot coating the pizza oven and chimney flue with creosote.
You may not even be able to get it started and you ll certainly have lots of smoke.
Learn about the types of wood to experiment with to create beautifully smoky freshly cooked food every time.
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Wood fired pizza ovens are so versatile and for way more than just pizza.
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Great food depends on the wood you use when it comes to cooking in your wood fired pizza oven.
Even if it s the right type of wood it won t work well if it s not perfectly dry.
There is yet another type of wood to not use in your wood fired pizza oven at least for now and that is wood that is not fully dried or cured.
The use of stone makes a big difference in terms of authenticity but some would argue it s still not quite up there with traditional ovens.
Hardwoods are useful for cooking because they are heavier and denser which means that they burns at a higher heat for a longer time.
Y ou can burn it off with a hotter clean burning firewood like oak.
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European beech or common beech fagus sylvatica is a very typical tree all over europe.
Cooking in your pizza oven with hardwood brings other benefits as well.